KitKat Tasmanian Mint Dark Chocolate Block
Discover Dark Down Under! Discover the indulgent dark chocolate experience of KitKat Tasmanian Mint Dark Chocolate Block. 11 crisp batch baked wafer fingers smothered is delicious swirls of rich dark chocolate and mint choc using mint oil sourced from the beautiful state of Tasmania.
Proudly made in our Australian factory, in Campbellfield, Victoria.
PERFECT SIZE TREAT FOR SHARING WITH FAMILY AND FRIENDS
KitKat Tasmanian Mint Dark Chocolate Block contains 11 wafer fingers in each tablet. It’s the ideal size chocolate block for when you have family and friends around and can be resealed to save as a snack later in the day.
PROUDLY USING SUSTAINABLE COCOA
KitKat Tasmanian Mint Dark Chocolate Block uses sustainably sourced cocoa from the Nestlé Cocoa Plan. The Nestlé Cocoa Plan aims to improve the lives of cocoa farming communities and the quality of the cocoa NESTLÉ purchases. The cocoa under Nestlé Cocoa Plan is certified by the Rainforest Alliance.
HAVE A BREAK, HAVE A KITKAT
First launched in the UK in 1935 it has become an iconic snack bar ever since. Simply unwrap the block, break off one of the rows and savour the wafer finger covered in delicious swirls of intense dark chocolate and mint choc. Have a break, have a KitKat®
|SKU||KitKat Dark Tasmanian Mint Chocolate Block 170g|
|Storage||Keep it safe! Store in a cool, dry place.|
|Know Your Portions||11 serves per block|
|Nutrition & Ingredients||
Sugar, Cocoa Mass^, Wheat Flour, Vegetable Fat [Emulsifier (Soy Lecithin)], Milk Solids, Choc Paste (Milk, Wheat, Soy), Emulsifiers (Soy Lecithin, 476), Cocoa^, Cocoa Butter^, Colour (141), Tasmanian Mint Oil (0.1%), Raising Agent (Sodium Bicarbonate), Salt, Yeast, Flavour [Colour (150d)].
Product contains 63% Dark chocolate, 13% Mint flavoured choc and 24% Wafer fingers.Dark chocolate contains minimum 40% Cocoa solids.
^Rainforest Alliance CertifiedTM Cocoa. Find out more at ra.org
|Country of Manufacture||Australia|